New Year's Eve
Ring in 2025 at aera
Join us on Dec 31 for a luxurious multi-course dinner, bottle service, and late night lounging 38 floors above the city.
Give 2024 the send-off it deserves with a lavish New Year’s Eve experience 38 floors above the city. Whether you’re looking for a luxurious dinner before painting the town red or want to count down to midnight in our sky-high lounge, we have an experience waiting for you on Dec 31!
Early Boarding
DINE WITH US BEFORE YOU CELEBRATE
Join us in the dining room for an elevated experience before you continue the party elsewhere! These reservations are subject to our standard dining policies: 2h 15min for 1-2 guests; 2h 30min for 3-4 guests; 3h for 5+ guests.
Early Dinner
- Reservation Times: 5–6:30pm
- Menu: $185 two-course prix fixe (app & main), includes a glass of sparkling wine
Evening Dinner
- Reservation Times: 6:45–8:45pm
- Menu: $275 three-course prix fixe, includes a glass of Champagne
Aera Lounge (from 5pm)
- Menu: bar bites and cocktails, no prix fixe
Aera Lounge Group Bookings (from 5pm)
- For groups of 10+
- Menu: bar bites and cocktails, no prix fixe, bottle service available
Red Eye
RING IN 2025 AT AERA
Secure a booking from 9pm onwards and enjoy a guaranteed spot to celebrate the big ball drop. Immerse yourself in the NYE energy, groove to the beats of our live DJ, take in the fireworks, and join us for the official countdown at midnight!
Late Night Dinner
- Reservation Times: 9–10:30pm
- Menu: $275 three-course prix fixe, includes a glass of Champagne
Aera Lounge (from 10pm)
- Menu: bar bites and cocktails
Aera Lounge Group Bookings (from 10pm)
- For groups of 10+
- Menu: bar bites and cocktails, no prix fixe, bottle service available
NYE PRIX FIXE MENU
185. app, main and a glass of sparkling wine (for Early Dinner reservations only)
275. three courses and a glass of Champagne
excludes gratuity
Appetizers
STEAK TARTARE
pickled mustard, capers, smoked egg yolk, cornichon, toasted brioche
HEIRLOOM BEET SALAD
roasted & pickled beets, goat cheese, compressed apples, endive, honey mustard vinaigrette, candied walnuts & cranberries
SCALLOP & SPOT PRAWN CRUDO
yuzu & white soy, truffle oil, pickled cucumber, nasturtium
SQUASH SOUP
tamarack farms squash velouté, wild rice, crispy kale, pumpkin seeds, pumpkin oil
NIGIRI & SASHIMI
three pieces nigiri tuna
akami | chutoro | otoro
three pieces sashimi
salmon | royal bream | amberjack
Additions
AERA ROLL
a5 wagyu, caviar, truffle, lobster tempura, edible gold leaf, soy glaze, spicy mayonnaise
add-on +120. | replace any starter +80
CAVIAR +165.
blini, egg yolk & whites, crème fraîche, shallots
MAINS
6oz ONTARIO BEEF TENDERLOIN
roasted root vegetables, potato mousseline, crispy salsify, madeira jus
BROILED IBÉRICO PORK CHOP
celeriac purée, crispy brussels sprouts, double-smoked bacon jus
STUFFED CHICKEN BREAST
truffled mushroom stuffing, whipped potatoes, crispy kale, forestière sauce
BROILED STEELHEAD TROUT
braised french lentils, spinach, mustard & horseradish espuma
RIGATONCINI ALLA ROSÉ (v)
tomato, roasted sweet peppers, burrata cream, basil
Additions
A5 OITA JAPANESE WAGYU 6oz +150.
U.S. PRIME PORTERHOUSE 40oz +295.
SEARED FOIE GRAS 70g +50.
SHAVED BLACK TRUFFLE 5g +50.
DESSERTS
CHOCOLATE MOUSSE
75% dark chocolate mousse, cherry compote, buckwheat sponge, chocolate soil, pine
STRAWBERRY JELLY ROLL
vanilla sponge, ganache, strawberry gel
BOURBON STICKY TOFFEE PUDDING
vanilla ice cream, walnut crunch
Happy Hour deals will not be available on Dec 31.